Andy’s seasoning red fish breading combines a mixture of flour and spices to make the perfectly-seasoned fish.Using a traditional corn meal recipe, this breading uses paprika, salt, garlic and other spices to add rich flavor to fish of any type.Use it for baking or broil it to a golden-brown crisp.It also makes the perfect meatloaf, fried vegetables or shrimp.Each 10 oz.Bag breads 5-7 lbs.Of fish.See nutrition facts panel for allergens.
ingredients: corn meal;processed wheat;enriched bleached wheat flour;bleached wheat flour;niacin;reduced iron;thiamine mononitrate;riboflavin;folic acid;salt;spices;monosodium glutamate;garlic;paprika
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