udon noodles are thick, white japanese noodles.They can be eaten cold or hot.Udon noodles are often served in a mild fish broth, flavored with soy sauce and mirin sweetened sake and topped with thinly sliced scallions.Kame stir fry noodles are easy to prepare heat 1 tbsp.Kame sesame oil in a wok, add thinly sliced vegetables and stir fry for 2 minutes.Add kame udon noodles, 1 tbsp.Kame soy sauce, 1 tbsp.Sugar and cook for 3 minutes, stirring constantly.
Ka’me Udon Stir Fry Noodles – Case Of 6 – 14.2 Oz.
$28.14
udon noodles are thick, white japanese noodles.They can be eaten cold or hot.Udon noodles are often served in a mild fish broth, flavored with soy sauce and mirin sweetened sake and topped with thinly sliced scallions.Kame stir fry noodles are easy to prepare heat 1 tbsp.Kame sesame oil in a wok, add thinly sliced vegetables and stir fry for 2 minutes.Add kame udon noodles, 1 tbsp.Kame soy sauce, 1 tbsp.Sugar and cook for 3 minutes, stirring constantly.
678 in stock
Weight | 7.0000 kg |
---|---|
Dimensions | 13.0000 × 5.5000 × 6.0000 cm |
UPC |
070844705577 |
MPN |
D0102H7N2RU |
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